NEW YORK (PIX11) -- Lulla's, the first Venezuelan bakery in NYC, opened in Brooklyn in February.
Founder and Chef Ivo Diaz talks about his inspirations and demonstrates how to make Ham Cachito.
Watch the video player for the full interview.
NEW YORK (PIX11) -- Lulla's, the first Venezuelan bakery in NYC, opened in Brooklyn in February.
Founder and Chef Ivo Diaz talks about his inspirations and demonstrates how to make Ham Cachito.
Watch the video player for the full interview.